'Gombey Pepper Jam' line up wins Best of Bermuda Award for 2011!!

Thursday, July 7, 2011 10:43:55 AM America/New_York

Bermuda Jam Factory's line of sweet and spicy pepper jams have been recognized as The Best Homegrown Product Bermuda has to offer.  Both Grant and Joel are very excited and honored to be 'The Ultimate List' of Bermuda's Best.

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0 Comments | Posted in News By Jamie Brewton

Fiery Foods Show

Thursday, February 24, 2011 11:48:26 PM America/New_York

Bermuda Jam Factory will soon be off to the 23rd Annual National Fiery Food and BBQ Show, at the Sandia Resort in Albuquerque, New Mexico from March 4-6, 2011. Here the Jam Guys will again have the opportunity to showcase their award-winning pepper jams to an international audience alongside other top-notch product award winners, trade buyers, retailers and distributors.  


Guess who made the official televised commercial for the show (pay attention carefully so you don’t miss our pink shorts): National Fiery Foods and BBQ Show TV Commercial

If you’re in the area and planning to attend, stop by our booth and check us out! (Booth #229 & 231)
 







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0 Comments | Posted in News By Jamie Brewton

Welcome to our New Site

Saturday, August 21, 2010 1:15:54 AM America/New_York

Welcome to the new home of Bermuda Jam Factory!  It's been a long time coming but we've got our jam up for sale online!  So come in, take a look around and order that jam you've been craving!

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0 Comments | Posted in News By Jamie Brewton

Bermuda Jam Factory wins Top International Food Award Again!

Saturday, August 21, 2010 1:15:24 AM America/New_York

Bermuda Jam Factory was selected as a winner in one of the world’s most competitive gourmet food competitions. Results of the 2008 Scovie Awards, which recognizes top fiery foods products from around the globe are in and the  The Bermuda Jam Factory, which manufactures a line of gourmet hot pepper jams, has received a 2008 Scovie Award. In the industry’s most rigorous blind tastings, a panel of the top culinary experts in the US sampled hundreds of the world’s most lauded gourmet foods, and the top scoring products each won a coveted Scovie banner.

Bermuda Jam Factory’s product, Easy Breeze, placed first in the competition’s Sweet heat – Jams and Jellies category. 783 products from around the world competed for top honors. The Scovie Awards were created by Dave DeWitt, editor of Fiery-Foods & BBQ Magazine and founder of the National Fiery Foods & Barbecue Show. The awards are named for Wilbur Scoville who pioneered a rating scale for spicy foods and have become the industry standard for excellence in more than 60 categories of fiery foods.

Every year, I am increasingly impressed with the diversity and quality of the products entered in the Scovie Awards,” notes Dave DeWitt, dubbed by the New York Times as the “Pope of Peppers” and the author of over 30 books on fiery cuisines. “Our winners this year include not only great product diversity, but geographic diversity as well. This year, our winners represent companies from 32 states and four countries. This year’s Scovie winners truly exemplify the diversity and quality of this industry.”

Many of the Scovie award winning products, as well as thousands of other products, will be available to both trade buyers and consumers at the 23rd Annual National Fiery Foods & Barbecue Show, March 4-6, 2011 in Albuquerque, New Mexico.

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0 Comments | Posted in News By Jamie Brewton

Storm Surge Wins Top International Food Award

Friday, August 20, 2010 4:51:28 PM America/New_York

Results of the 2007 Scovie Awards, which recognizes top fiery foods products from around the globe, are in and the Bermuda Jam Factory was selected as a winner in one of the world’s most competitive gourmet food competitions. The Bermuda Jam Factory which manufactures a line of gourmet hot pepper jams, has received a 2007 Scovie Award.  In the industry’s most rigorous blind tastings, a panel of the country’s top culinary experts sampled hundreds of the world’s most lauded gourmet foods, and the top scoring products each won a coveted Scovie banner. 

Bermuda Jam Factory’s product, Storm Surge, placed 2nd overall in the competition’s Sweet heat – Jams and Jellies category. Over 700 products from around the world competed for top honors. The Scovie Awards were created by Dave DeWitt, editor of Fiery-Foods & BBQ Magazine and founder of the National Fiery Foods & Barbecue Show. The awards are named for Wilbur Scoville who pioneered a rating scale for spicy foods and have become the industry standard for excellence in more than 60 categories of fiery foods.

Every year, I am increasingly impressed with the diversity and quality of the products entered in the Scovie Awards,” notes Dave DeWitt, dubbed by the New York Times as the “Pope of Peppers” and the author of over 30 books on fiery cuisines.  “Our winners this year include not only great product diversity, but geographic diversity as well. This year, our winners represent companies from 32 states and four countries. This year’s Scovie winners truly exemplify the diversity and quality of this industry.” 

Many of the Scovie award winning products, as well as thousands of other products, will be available to both trade buyers and consumers at the 23rd Annual National Fiery Foods & Barbecue Show, March 4-6, 2011 in Albuquerque, New Mexico.  

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1 Comments | Posted in News By Jamie Brewton